Do you ever find yourself stuck for not getting how long to cook frozen burgers on pellet grill?
Nothing beats the taste and smell of a grilled burger hot off the barbecue. The quest for perfectly cooked burgers quickly becomes an iterative process as each patty requires careful timing to ensure it’s juicy and flavorful without burning it or leaving it undercooked.
Whether you’re new to grilling or looking to perfect your restaurant-style burger, we’re here to help you understand precisely how long to cook frozen burgers on a pellet grill – providing all the tips and tricks along the way!
Reading this post will give you insights into how long to cook frozen burgers on pellet grill!
Is It Safe to Cook Frozen Burgers on A Pellet Grill?
The general consensus is that it is indeed safe to cook frozen burgers on a pellet grill, as long as the temperature remains above 165°F (74°C). If you start with a cold patty and don’t reach the right temperature, you run the risk of bacterial contamination.
Keep reading to learn how long to cook frozen burgers on pellet grill!
The Best Temperature for A Pellet Grill to Cook Frozen Burgers
Before learning how long to cook frozen burgers on pellet grill, let’s see what temperature is the most suitable for a pellet grill to do it.
For the best results, it’s recommended to cook your frozen burgers on a pellet grill at around 450 degrees F. This temperature allows the patty to slowly thaw while gradually cooking and evenly browning each side. Make sure to adjust your temperature according to how thick the patties are, as thinner patties may require less heat.
How Long to Cook Frozen Burgers on Pellet Grill
Now that you know how hot your pellet grill should be, it’s time to get a sense of how long to cook frozen burgers on pellet grill so your burgers can reach perfection.
Allow around 7 minutes per side for frozen burgers cooked at a temperature of 450 degrees F. The best way to ensure an even cook is by flipping the burger every 4 minutes or so and checking its internal temperature with an instant-read thermometer.
You’ll want your burgers to reach an internal temperature of at least 160 degrees F before taking them off the grill – any lower than that and you could be putting yourself at risk for foodborne illness.
How Long Do You Cook Store-bought Frozen Burgers?
If you are having a patch of store-bought, how long to cook frozen burgers on pellet grill?
Store-bought frozen burgers are usually pre-formed, meaning they require less cooking time on the grill. Aim for around 5 minutes per side at 450 degrees F, making sure to always check for an internal temperature of 160 degrees F before serving.
Homemade Frozen Burger: How Long to Cook on A Pellet Grill?
Homemade frozen burgers tend to be thicker than store-bought ones, so they require a longer cook time on the pellet grill. Aim for around 8 minutes per side at 450 degrees F, again making sure to always check for an internal temperature of 160 degrees F before serving.
Pre-cooked Frozen Burgers Need How Long for Done Cooking?
If you’re using pre-cooked frozen burgers, the process is a bit different. Pre-cooked burgers don’t need to reach a certain internal temperature, so how long to cook frozen burgers on pellet grill solely depends on how hot your grill is.
Cooking time for pre-cooked frozen burgers on a pellet grill at 450 degrees F should be around 3 minutes per side. To ensure each patty cooks evenly, keep flipping every 45 seconds or so and check for an even browning before removing them from the heat.
How Long Does It Take to Have Veggie Frozen Burgers Cooked?
Veggie frozen burgers don’t require as much heat compared to regular hamburger patties, so how long to cook frozen burgers on pellet grill may be shorter than you think.
At a temperature of 400 degrees F, veggie burgers usually take around 5 minutes per side to cook. Be sure to check for an internal temperature of at least 165 degrees F before removing them from the grill.
Ways to Check If Your Burgers Have Reached Perfection
We’ve shown you all how long to cook frozen burgers on pellet grill, and how to check their internal temperature. But how can you tell if the burgers are done without using a thermometer?
The easiest way is to look for steam coming from the top of the patty – this usually indicates that it’s close to being done. You should also check for even browning and make sure there are no pink spots in the center, as this could mean that it’s not cooked through enough.
Perfect Burgers on Pellet Grill: Tips and Tricks for Cooking
Cooking up the perfect burgers on your pellet grill doesn’t have to be a complicated task. Keep these following tips in mind will help you do it:
- Make sure your grill is preheated to the right temperature before adding any burgers.
- Use an instant-read thermometer or look for steam coming from the top of the patty to tell how done it is.
- Flip every 4 minutes and check for even browning on each side.
- If you’re cooking store-bought frozen patties, aim for around 5 minutes per side; if you’re cooking homemade frozen patties, aim for 8 minutes per side; and if you’re cooking pre-cooked frozen burgers, aim for 3 minutes per side.
- Always make sure veggie burgers reach at least 165 degrees F before serving them up.
- Preseason the burgers for at least 30 minutes before cooking to help lock in moisture.
FAQs of Cooking Frozen Burgers on Pellet Grill
Why are my cooked burgers dried out?
If your burgers are coming off the pellet grill dry, then it could be because you’re cooking them at too high a temperature. Lowering the heat to 400-425 degrees F should help keep some moisture in the burgers.
Do I need to thaw frozen burgers before cooking them?
No, there’s actually no need to thaw out frozen patties before cooking them on a pellet grill. However, thawing before cooking will help them cook more evenly and faster.
What’s the best way to store cooked burgers?
Cooked burgers should be cooled down completely before storing them in a sealed container or bag. They can last for up to 4 days if stored correctly, but it’s always best to consume them within 2 days of cooking.
What is the best way to eat cooked burgers?
Cooked burgers can be eaten in a variety of ways. You can eat them as-is or top them with all your favorite condiments; throw them into a bun and make a classic hamburger; serve on toasted buns with lettuce, tomato, and onion for an extra crunch; or add some cheese sauce for something different. The possibilities are really endless!
Can I cook frozen burgers for a BBQ party?
Yes, you can absolutely cook frozen burgers for a BBQ party. Just be sure to plan ahead and preheat your pellet grill, then follow the suggested times in this article to achieve perfectly cooked patties every time.
There you have it – everything you need to know about how long to cook frozen burgers on pellet grill. Whether you’re cooking store-bought frozen patties, homemade frozen patties, or pre-cooked frozen burgers, these tips and tricks from Parkway Inn & Resort should help you get the perfectly cooked burgers every time. So fire up your pellet grill and let’s get grilling!